Corporate Hospitality Menu 4
Canapés Served As Guests Arrive (Choose Five)
- (V) Mini Pizza
Classic Tomato And Mozzarella Pizza Topped With Sliced Greek Olives.
- (V) Mini Quiche
Delicately Prepared Fresh Pastry Cases With A Variety Of Fillings.
- (V) Wild Mushroom Bouchees
Puff Pastry Cases Packed With A Creamy Mushroom, Garlic And Thyme Filling.
- Pate Encrout
Smooth Brussels Pate Piped Onto Crusty Garlic Croutons.
- Chicken Satay
Skewered Marinated Chicken Strips Served With A Peanut Dip.
- Spicy Thai Chicken Kebab
Mini Kebab of Marinated Chicken, Red and Green Peppers and Sweet Chilli Dip.
- (V) Haloumi Kebabs
Griddled Chunks Of Greek Haloumi Cheese Skewered With Caramelised Onions.
- (V) Feta Skewers
Feta Cheese Marinated In Fennel And Toasted Sesame Seeds Served With Cucumber, Olive And Mint.
- Smoked Salmon on Fresh Brown Bread
With Black Pepper and Fresh Lemon Wedges.
- Roast Beef in Yorkshire pudding
Mini Puff Pastry Cases Filled With Finest Beef Fillet And A Horseradish Dressing.
- Grilled Fillet of Beef
- Lightly Grilled Fillet Of Beef
Served Encrout With A Salsa Verde.
- Handmade Gourmet Sausage
Served With A Whole Grain Mustard Dip.
Your Main Course is Served Buffet Style Where
You Have the Choice of One of Our Freshly Cooked Meats Below
- Spit Roasted Pig
Served With Apple or BBQ sauce Stuffing & Crispy Crackling
- Whole Spit Roasted Turkey
Served With Fresh Cranberries and Sage & Onion Stuffing
- Spit Roasted Irish Spring Lamb Seasoned With Rosemary
Served With Mint and a Mustard & Dill Sauce,
- Spit Roasted Irish Sirloin Of Roast Beef
Served With a Homemade Red Wine and Rosemary Gravy
- Spit Roasted Irish Chicken
Served With Stuffing and Homemade Onion Gravy
Plus: You Have the Choice of Four of Our Freshly Cooked Meats Below
- Skewered Chicken Kebabs
- Irish Beef Burgers
- Marinated Chicken Fillets
- Vegetarian Skewer Kebabs
- 1 Foot Long Hot Dogs
- Thai Chilli Chicken Kebab
Selection of sauces
- BBQ Sauce
- Brown Sauce
Chefs Choice of 6 Freshly Prepared Salads
- Fresh Green Leaf
- Apple Celery and Mayo
- Singapore Noodles
- Classic Greek
- Classic Caesar
- Luxury Coleslaw
- Baby potato with a honey and Mustard dressing
- Traditional Potato Salad
- Penne pasta in a Thai sweet chilli dressing
- Savoury Rice
One fully Dressed Irish Salmon
Plus Vegetarian Choose One From the List Below
- 3 Bean Chilli Con Carnie with Basmati Rice
- Creamy Mushroom Stroganoff with Basmati Rice
- The Chefs Famous Vegetable Curry with Basmati Rice
- Yellow Split Pea Curry with Basmati Rice
Then Choose One Potato Option
- Jacket Wedges
- New Potato Salad
- Warm New Potatoes In Herb Butter
- Jacket Potatoes
- New Potatoes Roasted With Rosemary And Garlic
A Selection of sliced beads and floury rolls
Desserts can be added from €2.95 / Guest
- Chocolate Fudge Cake
- Carrot Cake
- Homemade Baileys and Toblerone Cheesecake
- Apple and Cinnamon Pie
- Lemon Tart
Suitable for groups of 180+ Guests
Smaller Groups can be accommodated with a varied menu
This Menu Includes
- A Spitting Pig Qualified Chef to Prepare and Carve your Meat
- Lay Serving Table with Tablecloth and Napkins, Polystyrene Plates
- Food Served Buffet Style
- Fully HACCP Compliant
- HSE Registered
- Fully Insured
- Removal of BBQ Related Rubbish